FROM FARM TO FORK: CRICKETS AS ALTERNATIVE SOURCE OF PROTEIN, MINERALS, AND VITAMINS

Globally, there is growing interest to integrate cricket-based ingredients (flour) into food products to combat food and nutrition insecurity.However, there is lack of information on in-depth nutrient profile of the two cricket species (Scapsipedus icipe and Gryllus bimaculatus), which are the most widely consumed in Africa.Here we determined the n

Introduction & Objective: Holothuria leucospilota, sea cucumber, is a species of the Phylum Echinodermata.Sea cucumbers have the most natural products with biological activity.In this study we investigated the antibacterial activity of aqueous and methanol extract of H.leucospilota used against gram positive and gram negative human pathogenic bacte